Carta Restaurante

Carta Postres

Carta Vinos

English Version

Since 1929, we are the third Generation.

We prepare all the dishes on the menu, to take away

Check our allergen menu

Nuestra Carta

Starters

  • 1. CROQUETTES 8,90€

    Cecina (CURED MEAT)

  • 2. Morcilla Babiana 8,50€
  • 3. BROKEN EGGS 8,50€

    With Ham

  • 4. SELECTION OF CURED MEATS 10,00€
  • 5. Cecina 10,00€

    CURED BEEF WITH VIRGEN OLIVE OIL

  • 6. Tongue 12,00€

    CURED TONGUE WITH VIRGEN OLIVE OIL

  • 7. ASSORMENT OF CHEESES 15,90
  • 8. SPICY MINCEMEAT 9,00€

    AND CHIPS

  • 9. HOMEMADE CURED SPICY SAUSAGE 9,00€

    Chorizo

  • 10. HOMEMADE CURED LOIN OF PORK 9,00€

    Salchichón

  • 11. CURED HAM 9,00€

    Lomo

  • 12. SPECIAL SCRAMBLED EGGS 8,90€
  • 13. SCRAMBLED EGGS WITH PRAWNS 8,90€
  • 14. CLAMS IN SAUCE 16,50€
  • 15. GRILLED BABY SQUID 11,90€
  • 16. GRILLED PRAWNS 16,90€

    Plancha

  • 17. GARLIC GRILLED PRAWNS 14,50€

    Ajillo

  • 18. GRILLED KING PRAWNS 15,50€

    Plancha

  • 19. RUSSIAN SALAD 8,00€
  • 20. GRILLED MUSHROOMS 9,00€

    Plancha

  • 21. ARTICHOKES 8,50€

    WITH CURED HAM

  • 22. PEAS 7,50€

    WITH CURED HAM

  • 23. GREEN BEANS 7,50€

    IN TOMATO

  • 24. ASPARAGUS 7,50€

    WITH MAYONNAISE

Salads

  • 25. SPECIAL HOUSE SALAD 8,00€
  • 26. HOMEMADE TOMATO SALAD 6,20€

    (ON SEASON)

  • 27. LETTUCE AND TOMATO SALAD 6,20€
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Stews and Soups

  • 28. MIXED VEGETABLES 8,00€

    WITH MEAT

  • 29. VERMICELLI SOUP 6,00€

    FROM MEAT AND CHICKPEA STOCK

  • 30. FISH SOUP 7,90€
  • 31. SPECIAL BABIAN STEW SERVED AS SOUP 14,60€

    (Saturdays or on request)

  • 32. RIB RICE 8,50€

    (Sunday's)

  • 33 RICH BEARN STEW WITH MEAT 14,60€

    (Thursday or on request)

  • 34. SEAFOOD PAELLA (CUSTOM) 15,00€

    (on request)

Eggs

  • 35. HOUSE FRIED EGGS 7,90€

    (WITH FRIED BREAD AND PAPRIKA)

  • 36. FRIED EGGS 7,90€

    WITH CURED HAM OR SAUSAGE AND CHIPS

  • 37. FRIED EGGS 7,90€

    WITH SPICY MINCEMEAT AND CHIPS

  • 38. OMELETTE WITH CHOICE 6,90€

    OF HAM, SAUSAGE, ASPARAGUS, TUNA OR MUSHROOMS

Meats

  • 39. SIRLOIN STEAK 17,50€
  • 40. SIRLOIN STEAK 18,00€

    WITH BLUE CHEESE SAUCE

  • 41. FILLET STEAK 17,60€
  • 42. FILLET STEAK 18,00€

    WITH BLUE CHEESE SAUCE

  • 43. LOIN OF BEEF 14,50€
  • 44. BEEF CHOPS 16,00€
  • 45. BEEF FILLETS 12,00€

    WITH BLUE CHEESE SAUCE

  • 46. BEEF STEAK 11,50€
  • 47. ROAST BEEF 12,00€
  • 48. SHOULDER OF LAMB 17,50€
  • 49. ROAST LAMB 11,90€
  • 50. TYPICAL BABIAN LAMB STEW 11,90€
  • 51. LAMB CHOPS 11,90€
  • 52. LOIN OF PORK 10,50€
  • 53. BEEF BURGER 11,50€
  • 54. CACHOPO 26,00€

    (TWO PERSON)

  • All our meats are accompanied by french fries and peppers.

Fish

  • 55. GRILLED HAKE 14,90€
  • 56. HAKE IN BATTER 15,80€
  • 57. HAKE IN SAUCE 16,80€
  • 58. COD OF THE HOUSE 16,50€
  • 59. GRILLED COD 16,00€
  • 60. TROUT WITH LEMON 10,00€
  • 61. TROUT FRIED WITH CURED HAM 10,50€
  • 62. GRILLED TROUT WITH SALAD 11,90€
  • 63. FRESH GRILLED TUNA 15,90€

    (IN SEASON)

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Desserts

  • 64. SPECIAL BABIAN CAKE 4,90€
  • 65. CUSTARD CREAM 4,90€
  • 66. RICE PUDDING 4,90€
  • 67. APPLE SOUFLEE WITH CUSTARD CREAM 4,90€
  • 68. LEMON MOUSSE 4,90€
  • 69. CHEESECAKE 4,90€
  • 70. ICE CREAM 4,00€
  • 71. FROZEN WHISKEY CAKE 4,90€
  • 72. SEASON FRESH FRUIT 3,50€
  • 73. MANCHEGO CHEESE 6,20€
  • 74. FRESH CHEESE WITH BLUEBERRIES 4,90€
  • 75. Yogurt 1,90€
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After dinner drinks.

  • 76. Gin Tonic 5,00€

    Beefeater, Seagrams, Puerto de Indias, Bombay

  • 77. Ron 5,00€

    Brugal, Cacique, Barceló, Bacardí

  • 78. Whisky 5,00€

    JB, Cutty Shark, Johnnie Walker, White Label

  • 79. SHOT OF POMACE 3,00€

    HERB POMACE, POMACE CREAM, PACHARAN

  • 80. Glass of Port 4,00€
  • 81. Glass of Pedro Ximenez 4,00€
  • 82. GLASS OF CAVA 4,00€

Cellar

White Wines

  • Martín Códax 17,80€

    Albariño

  • Cuatro Rayas 12,40€

    Verdejo

  • Impresiones 13,00€

    Semidulce

  • Merayo 14,50€

    Godello Bierzo

  • Anciño 12,50€

    Ribeiro

Rosé Wines

  • Peñascal 8,20€

    Duero

  • Tres Palomares 9,20€

    Prieto Picudo

Red Wines

Rioja

  • Marques de Riscal 22,00€
  • Muga 26,50€
  • Azpilicueta 14,50€

    Crianza

  • Ramón Bilbao 14,50€
  • Marqués de Cáceres 14,50€
  • Marqués de Cáceres 1/2 8,70€
  • Viña Alcorta 12,90€

Ribera del Duero

  • Pesquera 26,90€
  • Pago de Carraovejas 41,50€
  • Condado de Haza 18,90€
  • Pradorey 14,00€
  • Mauro 35,00€
  • La Planta 14,50€
  • Finca Resalso 14,50€

Bierzo

  • Tilenus 11,90€
  • Tilenus 14,70€

    Roble

  • Castro Ventosa 9,50€

    Mencía

  • Dominio de Tares Cepas Viejas 22,50€

Prieto Picudo

  • Peregrino 12,00€

    Roble

Somontano

  • Enate 15,50€

    Crianza

Cavas

  • Juve Camps 26,90€
  • Freixenet Vintage 15,50€
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Reserva ya: Habitaciones en Babia, en el Hotel Valle San Emiliano

Servicio de Restaurante, Cafetería y Hotel

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